Menus
Starters
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Chili Crispy Shrimp
sweet & spicy sauce, roasted chopped peanuts, cilantro
$24
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Topside sliders* (2)
sriracha candied bacon, cognac aïoli, smoked gouda, potato buns
$18
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Charcuterie & Cheeses
toasted sourdough, artisan meats and cheeses, fig jam, mixed olives
$22
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Charred Edamame
seasoned shoyu, ginger, chili, black garlic
$12
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Korean Grilled Cheese Rice Sticks
mozzarella, crispy sushi rice, korean spices, gochujang dipping sauce
$18
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Summer Agnolotti
seared artichoke hearts, wild mushrooms, lemon, tarragon, sundried tomatoes
$24
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Lobster Mac
orecchiette, cold water lobster, bacon dashi, gruyère, sourdough herb crust
$28
Green House
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House Caesar
shredded kale, crispy parmesan chips, herb croutons, 7-minute egg
$15
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Chophouse Blue
chopped iceberg lettuce, bacon, tomatoes, radish, buttermilk blue, herbs
$16
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Shaved Brussel Salad
brussels, apples, pine nuts, homemade farmers cheese, dried cranberries, chai cider vinaigrette
$16
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Pear & Goat Cheese
pear, aged goat cheese, candied pecans, watercress and kale, fig vinaigrette
$18
Sushi/Crudo
Available at 4pm-
high tide tuna*
spicy tuna, cucumber, avocado, kimchee dressing
$24
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Sweet Red*
lobster, cucumber, avocado, eel sauce, soy wrap
$26
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rollin blue*
blue crab, masago, cucumber, cream cheese, carrot, asparagus
$24
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Hamapeño*
hamachi, cucumber, asparagus, jalapeño, cilantro, tomatillo ponzu
$24
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Cold Water Oysters* (6)
cocktail sauce, seasonal mignonette, lemon, horseradish
$24
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Tuna tartare Stack*
masago, tomatillo ponzu, sesame seed, crispy rice cake
$22
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Salmon Tartare*
spiced salmon belly, sesame miso crisp, wasabi cream, shaved bonito, cilantro
$24
Entrees
Available at 4pm-
atlantic Salmon
thai basil pesto, shredded honey brussels with sriracha bacon
$43
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Chicken beurre blanc
goat cheese crumbles, lemon beurre blanc, sun-dried tomatoes, frites and crisp greens
$36
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Swordfish
butterscotch miso glazed, rice noodle salad, chili oil, herbs
$46
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Fresh Catch
sautéed curly kale, fennel, shallots, shoyu vinegar relish, toasted rice powder
$54
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Broadway Burger*
sriracha candied bacon, cognac aïoli, crisp lettuce, smoked gouda, beefsteak tomato, grilled red onions
$28
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Bone-in Pork Chop*
chili coffee rubbed, cuban espresso glaze, whipped roasted garlic mash
$48
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Seared Scallops (5)
edamame purée, chorizo crumble, pea shoots, wild mushrooms, fresh horseradish
$56
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Filet Mignon*
7 oz., garlic confit, smoked truffle butter, whipped roasted garlic mash
$54
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New York Strip*
12 oz., garlic confit, frites
$49
Sides
Available at 4pm-
Sautéed Kale with Shoyu Relish
$11
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Roasted Garlic Mash
$11
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Chilled Rice Noodle Salad
$11
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Shredded Brussels with Honey
$11
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Frites
$11
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Miso Butter Sweet Corn Succotash
$11
Dessert
Available at 4pm-
dark forest
raspberry chocolate mousse, mixed berry confit, raspberry sorbet, crispy chocolate meringue
$18
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Lemon
deconstructed lemon tart, italian meringue, graham cracker, strawberry
$18
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Toffee
sticky pudding, japanese whiskey ice cream, miso butterscotch
$18
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banana
banana cheesecake, five spiced water, caramelized peanuts
$18
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summer chill
lemon-lime, pineapple, coconut sorbets, seasonal fruits
$18
*Consuming raw oysters, raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. There is a risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician.
Before placing your order, please inform your server if a person in your party has a food allergy.
Automatic gratuity of 20% added for parties of 6 or more.
Craft Cocktail
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GENERAL TSO’S DOWNFALL
tequila, lychee, pineapple, sake, honey, spice
$18
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SMOKEY & THE BOULEVARDIER
smoked rye, aperol, blood orange
$18
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ROSÉ ALL DAY
gin, grapefruit, elderflower, basil, bubbles
$18
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Love-a-loma
vodka, lemon, grapefruit, cucumber
$18
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Coco ”Joehito”
rum, lime, mint, coconut
$18
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STROKE OF MIDNIGHT
vodka, blackberry, lemon
$18
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HIGHTIDE
rum, coconut, tropical juices, blue curacao
$18
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Peace, Love & Pear
tequila reposado, lime, agave, prickly pear, fire bitters
$18
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EL MATADOR
tequila, mezcal, pineapple, chai tea on tropical ice
$18
Wine By The Glass
bubbles
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prosecco
mionetto avantegarde, veneto, italy
$16
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BRUT ROSE
mumm napa, rutherford, california
$18
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BRUT IMPERIAL
veuve clicquot, france
$25
Red Wine
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Pinot Noir
nielsen, santa barbara, california
$16
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Cabernet Sauvignon
bonanza, multi-appellation, california
$16
White Wine
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Sauvignon Blanc
momo, organic, marlborough, new zealand
$16
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Pinot Grigio
graffinga, san juan, argentina
$16
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Chardonnay
kenwood, multi-appelation, california
$16
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Riesling
eroica, columbia valley, washington
$16
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Rosé
the beach by whispering angel, provence, france
$16
There is a $50 corkage fee per bottle of wine. Limit one bottle per four guests.
Draft
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der chancellor
kolsch
$12
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PULP FRICTION
ipa
$12
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corona
lager
$12
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Seasonal Rotation
$12
Bottles & Cans
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miller light
$10
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stella
$10
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nÜtrl
$10
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HOP LIFE FIRE HOG AMBER
$10
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heineken
$10
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Jameson Orange Spritz
$10
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michelob ultra
$10
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Sailfish sunrise city IPA
$10
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sailfish white marlin
$10
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sailfish lager
$10
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heineken 0.0 (na)
$10
Before placing your order, please inform your server if a person in your party has a food allergy.
Automatic gratuity of 20% added for parties of 6 or more.
Available Friday & Saturday. Full payment is required before starting bottle service, and a 20% gratuity will be added.
Tequila
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Corazon Blanco
$150
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Corazon Reposado150
$150
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Milagro Blanco
$175
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Milagro Reposado
$175
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Don Julio Blanco
$200
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Don Julio 1942
$750
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Herradura Silver
$200
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Herradura Reposado
$200
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Herradura Crystalino
$350
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Patron
$350
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Casamigos Blanco
$250
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Casamigos Reposado
$325
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Casamigos Añejo
$350
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Clase Azul Reposado
$400
Bourbon, Whiskey & Scotch
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Evan Williams
$150
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Dewars White Label
$150
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Old Forester Rye
$150
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Maker’s Mark
$250
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Jack Daniel’s
$250
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Bulleit Bourbon
$250
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Bulleit Rye
$250
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Crown Royal
$250
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Love St Barrel Picks
$300
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Knob Creek
$300
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Woodford Reserve
$300
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Buffalo Trace
$350
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Sazerac Rye
$400
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Eagle Rare 10yr
$400
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EH Taylor
$450
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Blanton’s
$450
Vodka
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New Amsterdam
regular, watermelon, peach, lemon, passionfruit
$125
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Platinum 10X
$150
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Tito’s
$250
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Grey Goose
$300
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Ketel One
$300
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Belvedere
$350
Gin
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Gordon’s London Dry
$150
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Tanqueray
$175
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Botanist
$175
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Bombay Sapphire
$200
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Hendrick’s
$250
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Monkey 47
$300
Rum
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Rumhaven Coconut
$125
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Bacardi Superior
$150
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Captain Morgan Spiced
$175
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Sailor Jerry Spiced
$175
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Papa’s Pilar
$250
Includes
Orange Juice, Pineapple Juice, Cranberry Juice & 4 Red BullsWednesdays - Sunday • 3-6pm
Craft Cocktails 9
-
GENERAL TSO’S DOWNFALL
tequila, lychee, pineapple, sake, honey, spice
-
SMOKEY & THE BOULEVARDIER
smoked rye, aperol, blood orange
-
ROSÉ ALL DAY
gin, grapefruit, elderflower, basil, bubbles
-
Love-a-Loma
vodka, lemon, grapefruit, cucumber
-
Coco "Joehito"
rum, lime, mint, coconut
-
Stroke of midnight
vodka, blackberry, lemon
-
HIGHTIDE
rum, coconut, tropical juices, blue curacao
-
Peace, Love & Pear
tequila reposado, lime, agave, prickly pear, fire bitters
-
EL MATADOR
tequila, mezcal, pineapple, chai tea on tropical ice
Wines 8
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prosecco
mionetto avantegarde
-
Sauvignon Blanc
momo, organic
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Pinot Grigio
graffigna
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Chardonnay
kenwood
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RosÉ
the beach, whispering angel
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Pinot Noir
nielsen
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Cabernet Sauvignon
bonanza
SPIRITS 8
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VODKA
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GIN
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RUM
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TEQUILA
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bourbon
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RYE
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scotch
Beer 5
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Miller Light
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Stella Artois
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Heineken
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hop life fire hog
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michelob ultra
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sailfish white marlin
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sailfish lager
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sailfish sunrise city
Small Plates
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Chili Crispy Shrimp
sweet & spicy sauce, roasted chopped peanuts, cilantro
$15
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topside Sliders* (2)
sriracha candied bacon, cognac aïoli, smoked gouda, potato buns
$12
-
Charcuterie & Cheese
sourdough, 2 meats and cheeses, fig compote, chopped olives
$18
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Korean Grilled Cheese Rice Sticks
mozzarella, crispy sushi rice, korean spices, gochujang dipping sauce
$12
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Charred Edamame
seasoned shoyu, ginger, chili, black garlic
$9
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Tuna Tartare Stack*
masago, tomatillo ponzu, sesame seed, crispy rice cake
$16
Large Plates
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Shaved Brussel Salad
brussels, apples, pine nuts, homemade farmers cheese, dried cranberries, chai cider vinaigrette
$10
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chophouse blue
chopped iceberg lettuce, bacon, tomatoes, radish, buttermilk blue, herbs
$10
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Broadway Burger*
sriracha candied bacon, cognac aïoli, crisp lettuce, smoked gouda, beefsteak tomato, grilled red onions
$18
-
Atlantic Salmon
thai basil pesto, shredded honey brussels with sriracha bacon
$26
-
Chicken beurre blanc
goat cheese crumbles, lemon beurre blanc, sun-dried tomatoes, frites and crisp greens
$24
-
Seared Scallops (3)
edamame purée, chorizo crumble, pea shoots, wild mushrooms, fresh horseradish
$32
*Consuming raw oysters, raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. There is a risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician.
Before placing your order, please inform your server if a person in your party has a food allergy.
Automatic gratuity of 20% added for parties of 6 or more.
Ages 12 and Under / $24
Soft Drink Included
Entree
Select One-
Grilled Chicken & Fries
seasoned grilled chicken breast
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Mac & Cheese
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Popcorn Shrimp & Fries
floured and fried shrimp
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Sliders* & Fries
2 beef sliders with gouda
Dessert
Select One-
Dark Forest
raspberry chocolate mousse, mixed berry confit, crispy chocolate meringue
-
Meyer Lemon
deconstructed lemon tart, italian meringue, graham cracker, strawberry
*Consuming raw oysters, raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. There is a risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician.
Before placing your order, please inform your server if a person in your party has a food allergy.
Automatic gratuity of 20% added for parties of 6 or more.